Luncheon Entreé Salads
All salads are served individually and include a roll with butter. Select up to 3 varieties only per order.
Caesar Salad with either grilled salmon or grilled chicken — $ 7.95
Crisp romaine lettuce tossed with Parmesan cheese and croutons, topped with pieces of grilled salmon or slices of grilled chicken breast, served with a side of creamy Caesar dressing
Tortellini Salad with Herbed Vinaigrette — $ 7.95
Tricolor cheese tortellini tossed with, tomatoes, scallions and broccoli florets, presented on a bed of lettuce
Greek Salad - $ 7.95
Green leaf lettuce topped with marinated tomatoes, feta cheese, Kalamata olives, red onions and cucumber
Almond & Cranberry Chicken Salad — $ 8.95
Chunks of roasted chicken breast tossed with toasted almonds and dried cranberries on a bed of frisée lettuce
Thai Beef Salad — $ 8.95
Grilled beef marinated in a spicy Thai sauce and tossed with cucumbers, celery, cilantro and lettuce
Curried Chicken Salad — $8.95
Chunks of roasted chicken breast tossed with our curry sauce and red grapes on a bed of green lettuce
Prices and Packages Subject to Change
| Yale Catering Services (Central Campus) 168 Grove Street New Haven, CT 06520–8261 Phone: (203) 432–0470 Fax: (203) 432–7939 |
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Marigolds Catering (Medical School area) E.S. Harkness Hall 367 Cedar Street New Haven, CT 06510 Phone: (203) 785–4685 Fax: (203) 737–2831 |
